Butcher blocks combine beauty and functionality in the kitchen. Because they are created out of real wood, they do need attention. Neglected butcher blocks are vulnerable and often meet the same fate as other neglected wood items. They can become stained, cracked, ugly and unusable. Not only can they split or stain, they can present a health risk. Damaged areas of the butcher-block surface can provide an environment that encourages germs and bacteria to thrive. Luckily, maintaining a butcher block is easy. Follow appropriate sanding and sealing methods to preserve the beauty of your butcher block. Does this Spark an idea?
Instructions
- 1
Wet a cellulose sponge and wring out the excess water. Wipe all dirt and food debris from the butcher-block surface and sides. Allow the wood to dry.
2Run your hand along the top and sides of the block to find any cracks, uneven surfaces or gouges.
3Use a putty knife to apply wood putty to any deep gouges and cracks in the wood. Push the putty into deep cracks and gouges. Make sure the putty is even with the surface of the butcher block. Follow all of the manufacturer's directions, tips and warnings. Allow the wood putty to dry.
4Use the handheld 60-grit sanding block to level out the wood surface. Sand the surface in the same direction as the wood grain.
5Use the 100-grit sanding block to sand the butcher-block surface and sides until they are smooth to the touch. Sand the surface along with the wood grain.
6Use the cellulose sponge to clean the sanding dust from the surface and sides of the butcher block. Allow the wood to dry.
7Pour mineral oil into a bowl.
8Dip a clean, soft cloth into the mineral oil. Apply the mineral oil to the top and sides of the butcher block in long strokes. Use even strokes and follow the grain of the wood. Cover the entire surface and sides with mineral oil.
9Continue to apply even coats of mineral oil until the oil no longer soaks into the wood. It can take a number of coats before the oil no longer soaks into the wood and sits on the surface. Allow the excess mineral oil to remain on the wood.
10Check the butcher block after eight hours or allow it to sit overnight. Use a clean, soft cloth to wipe away excess oil. Allow the butcher block top to rest overnight before using it again.
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